He's been a journalist for 30 years, starting in 1979 as a police reporter at the old City News Bureau of Chicago, a legendary wire service that's the reputed source of the journalistic maxim "if your mother says she loves you, check it out." He spent a couple years in the mean streets of his native Chicago, and then moved on to the Green Bay Press-Gazette and USA Today, before coming to the Milwaukee Journal in 1986.Ī general assignment reporter, Cuprisin traveled Eastern Europe on several projects, starting with a look at Poland after five years of martial law, and a tour of six countries in the region after the Berlin Wall opened and Communism fell. Tim Cuprisin is the media columnist for. 28 (probably a good weekend for such a show.) That includes a fairy tale update called "Grimm," which joins the Friday night lineup on Oct. There are still new shows coming: While NBC has already axed two new shows – "The Playboy Club" and "Free Agents – it still has some new stuff coming. You can listen on-line at the WHBY website. Just a reminder that former WTMJ voice turned podcaster Phil Cianciola moved this week to WHBY-AM (1150) up in the Fox Valley from 3 to 6 p.m.You can find details at the Rave's web site. WLUM-FM (102.1) has announced plans for its sixth annual holiday concert, "Big Snow Show 6" Dec.The TV version debuted Monday and airs at 6 p.m. and noon on XM Channel 111/Sirius Channel 204. It'll start airing later this month at 9 a.m. Sirius/XM satellite radio will carry the audio of Rosie O'Donnell's new Oprah Winfrey Network talk show, airing it the day after it premieres on TV., which compiles the numbers from around the country, notes that WTMJ's 13.2 percent September share of the overall audience, 6 years old and older, is the highest record nationally this year. On radio: WTMJ-AM (620) has brought in the highest audience share in the country over the past two months – with much of the credit certainly due to the Milwaukee Brewers – according to personal people meter ratings from the Arbitron Co. In episode four, the cameras are at European Homemade Sausage on the city's South Side, watching master sausage maker Frank Jakubczak keep alive an Old World craft.įor the record, the new season of "Wisconsin Foodie" has already premiered in state TV markets outside the state on Wisconsin Public TV affiliates. "It's an incredible story of what certain local businesses, like Alterra, do to source the best possible product," Ircink told me. So what you'll be seeing starting Thursday is a show that has refocused with less of a magazine style, and more of a documentary feature style, as the half-hour program travels the state (and the world) to tell stories about local growers, producers and the folks who get that food to us.Ī sign of the breadth of stories being told by show creator Arthur Ircink starts with Thursday's debut, which takes us to Guatemala, to trace the source of some of the coffee sold and served at Milwaukee's Alterra chain of coffee shops. on Thursday on Channel 10.īut since last year's 13 episodes had been rerun from the well-produced food series as it ran on commercial TV, it's really a return to new episodes for the series, which began in 2008. "Wisconsin Foodie" technically begins its second season on Milwaukee Public TV at 7:30 p.m.
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